FINE DINING & BISTROT FAVOURITES
Two Restaurants in Carcassonne
Discover two restaurants in Carcassonne at Domaine d’Auriac. Restaurant Bernard Rigaudis offers seasonal fine dining rooted in the produce and culinary traditions of Occitania. For a more relaxed meal, Bistrot d’Auriac serves market-inspired dishes and wood-fired grills overlooking the golf course.
At the heart of Domaine d’Auriac’s culinary history, Restaurant Bernard Rigaudis celebrates seasonal produce and the flavours of Occitania. Chef Philippe Deschamps and his team continue the house’s tradition of hospitality through a menu shaped by the seasons.
Explore the menus and à la carte dishes to plan your next lunch or dinner in Carcassonne.
Overlooking Carcassonne Golf Course, Bistrot d’Auriac welcomes family lunches, meals with friends and relaxed evenings. At lunchtime, the daily menu follows the market and the seasons. In the evening, the menu features meats cooked over a wood fire.
Enjoy a meal in the welcoming dining room or out on the terrace in warmer weather.
